Coffee lovers think a lot about freshly roasted beans. But your coffee-brewing water matters, too.
Coffee
If you love the smooth taste of cold brew, it's time to invest in a cold brew maker.
This could finally be the year you make cappuccinos at home.
We did the research, you get the credit.
Drip, French press, espresso, pour over, cold brew—you name it, we got it
We tested espresso makers under $2,000 to find the best one to use every day.
We drank a lot of coffee to find the best machine for caffeinating your mornings.
A good machine is just the beginning.
We found the best conventional and gooseneck electric tea kettles on the market.
We tested burr coffee grinders under $300 to find one that yielded the most consistent results, no matter your coffee preference.
Urnex Grindz tablets remove built-up coffee particles and oils from a grinder’s blade, resulting in a better brew.
Fresher coffee equals better coffee.
Whatever you want to call it—a moka pot, a Bialetti, or stovetop espresso—here’s how to use it to make an excellent cup of coffee.
Tired of vacuuming every time you make a pot of coffee? With this method for grinding beans, those wispy bits strewn all over your counter are a thing of the past.
Five methods for better coffee—including two new uses for gear you already have.
Coffee grinders, electric kettles, pourover sets and more.
In this rich and custardy bread pudding, the chocolate’s flavor is enhanced by the addition of coffee and savory-salty miso. Serve the pudding as a holiday dessert, or as a midday snack.
I love the flavor of orange zest and spices in a café de olla, so I created a concentrated syrup that is ready on demand to flavor any cold brew. Coconuts are grown all along the Pacific coast of Mexico; use coconut milk to add richness and even more tropical flavor.
We found a stylish, leak-proof, and perfectly insulated coffee mug that will save your morning commute (even if it's only from the kitchen to the living room).
